Giving an old lamp shade a BRAND new life

DIY Brande Name Lamp Shade

I found a old lamp shade in the closet. It had a hole on it. I was about to throw it away.

But I gave it a second chance and managed to find a way to give it a BRAND new life. Literally, brand names are now all over this lamp shade.

DIY Lamp Shade

Here’s what you need: a lamp shade(a paper one’s probably better), a pair of scissors, news paper and glue

  1. Cut out letters from news paper.
  2. Think of words that you would like to have on your lamp shade, maybe a theme first. Family? Love? Christmas?Naughty words?
  3. Glue them on until you can’t see your old lamp shade anymore.

lamp shade

Here’s a picture of my finished product.

I’ve tried using fabric to revive an old lamp shade before. I must say that gluing paper on is  a lot easier than manipulating fabric.

Hope you like the idea I just shared. Merry Christmas, everyone! Ho-ho-ho.

Le Salon Jacques Borie

Amazing french desserts at Le Salon Jacques Borie
Amazing french desserts at Le Salon Jacques Borie

Yesterday, we were at Le Salon Jacques Borie located on the 4th floor of Isetan Department Store in Tokyo.

They had a cartful of traditional(at least they looked so to me) French desserts. Some I had seen, some I had never seen and some I felt like I may have tried before but couldn’t remember. My knowledge of French isn’t great. It was a small, fancy-looking cafe. Maybe I would call it a tea room rather than a cafe, but calling it a tea room doesn’t do it justification since the place was not in any way British.

Anyways, I am going to keep this post short. The place was a bit pricy. We chose 3 different kinds of desserts from the cart to share. There were three of us. Each of us got a drink, coffee or tea. It came up to about 7000 yen. Not cheap. But their desserts were insanely good. Part of the reason why they were so good was the reason that there were a lot of fancy dessert items that I’d never seen before. I love food, I love food that’s delicious but I really really love delicious food that I have never seen before.

A RING-SHAPED CAKE MADE FROM A CHOU PASTRY, FILLED WITH PRALINE CREAM AND COATED WITH FLAKE ALMONDS
A RING-SHAPED SPONGE CAKE, IMPREGNATED WITH A CITRUS AND SPICES SYRUP FLAVOURED WITH RUM

Found their English Menu online today. I didn’t not know what I ate yesterday. Someone please enlighten me, tell me what they are in French.

 

 

Did I ever tell you that I’d never seen so many French products before I got to Tokyo? Food, make-up, clothing, interior items and store exterior. French or French-inspired things are everywhere in Tokyo. Coming from Canada, I thought I would have seen my fair share of French things. But since I  lived in Vancouver,  it probably doesn’t apply. The name, Le Salon Jacques Borie made me assume that it’s a famous French franchise, but it actually wasn’t so. The waiter told us that Chef Jacques Borie is a famous chef in Japan. He is/was (at the age of 60-something, he might have retired) the chef at Shiseido Parlour. Shiseido as in the make-up brand Shiseido? You might ask. Guess what, I don’t know. I am still trying to find out if it is related to Shiseido the make-up company or not.

I was lucky today and got to take a photo with chef Jacques Borie himself.
I was lucky today and got to take a photo with chef Jacques Borie himself.

Located in Isetan Department store in Tokyo. I thought it’d be a great place to go and just have coffee when you get tired of shopping. It turned out to be a lot fancier than I thought. Such impressive desserts though. I would go again when I felt the need to spoil myself.

For expensive but insanely good desserts: http://parlour.shiseido.co.jp/lesalon/index.html

expensive but insanely good desserts at Le Salon